Homemade sourdough pastry encasing a vegetarian potato, pea and caramelised onion filling. We spiced this baby up with freshly milled indian spices to add a lovely warming spiciness for you to enjoy while you back in the smugness of picking the vegetarian option.
Ingredients:
Wheat
Spelt
Peas
Butter
Onions
Carrots
Peas.
Egg
Salt
Fennel
chilli
garam masala
mustard seeds
tomatoes
cumin
cardamom
coriander
pepper
PS: All of our products are made in an environment where they may come into contact or contain ALL of the main allergens.
Best served warm or at room temperature, and eaten immediately.